Made from 100% Pinot Grigio from the Collio region of Friuli. The grapes were harvested in fermented in stainless steel tanks under temperature-controlled conditions. The wine remained in tank until it was bottled in March/April. The aromas of this Pinot Grigio are reminiscent of peaches and apples.
Tasting Notes
On the palate, the wine has crisp acidity and a smooth and pleasant finish. A rich and fruity Pinot Grigio, with bursting fruit flavors and toasty notes.
Food Pairing
Pair with seafood risotto, caprese salad, or pasta primavera.
The 2018 Pinot Grigio is understated and refined, as notes of stone dust and white smoke give way to sweet florals and crushed apple, gaining further richness with time in the glass. Its textures are enveloping and soft with an almost-oily feel, lifted by zesty minerality with complementary notes of ripe pear and hints of roasted almond. There’s excellent persistence and a nutty richness that lingers long. There’s so much going on here that it’s amazing to think that this is refined completely in stainless steel.
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